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Our compotes and Balsamic Vinegar of Modena are the result of the successful combination of a genuine extra jam and our precious
Modenese condiment. The outcome is a note of freshness, sweetness, appetising and balanced acidity, which makes it ideal for various types of cheese, especially goat’s or mature cheeses, for refined starters, and for many spoon desserts.
You should try it at breakfast too, spread on a slice of bread.

Available in the following formats: 40 GR / 130 GR